The first time I used a slow cooker I got so impressed by how easy it was and how incredibly delicious the meal got! Today I bring a Slow Cooker Chicken Bean Carrot Stew Recipe - one of my favorites! I have done this recipe multiple times and sometimes I change or add one ingredient here and ...
How to Make Homemade Oat Milk
This is probably the easiest to make plant-based milk that exists out there! Homemade oat milk does not require any pre-soaking, any squeezing or any nut milk bag! How amazing can this be? I really like plant-based milk, such as almond milk, and especially homemade ones, because you can control ...
How to make Gluten Free No-Knead Buckwheat Nordic Bread
Bread is a type of food that is very versatile. We can eat it in basically every meal, we can add different ingredients to it, from sweet to sour, and it all goes well! This Gluten Free no-knead buckwheat Nordic Bread recipe is extremely easy and nutritious, requires minimum effort, and does not ...
Butter Bean Zucchini and Eggplant Dip – Simple and Delicious!
Dips are always a good thing to eat, isn't it? This Butter Bean Zucchini and Eggplant Dip recipe is everything I love in a recipe: healthy, delicious, and easy! You can eat them with carrots, cucumbers, crackers, tortilla bread, naan bread..so many possibilities! And of course, it is homemade and a ...
How to make Ginger and Turmeric Shot for Good Immune System
Ginger shots or "wellness/immunity shots" are always remembered during flu season or winter. We can find it selling everywhere. Although, the store-bought ones besides quite expensive, they are usually way too sweet so people like it and buy them more. But they are not supposed to taste sweet, they ...